Infused Coconut Oil

A vegan, dairy-free infusion base for baking, curries and smoothies.

• Total time: 130 min
• Servings: 16
• Difficulty: easy
• ~63 mg THC per serving

Ingredients

• 7 g Cannabis flower, decarboxylated
• 240 ml Coconut oil

Method

1. Decarboxylate and coarsely grind the flower.
2. Warm the coconut oil and flower in a double boiler at 70-90C for 2 hours.
3. Strain through cheesecloth into a jar and cool. Dose with the calculator.

Check your dose with the WeedYouCook dosing calculator