Matcha White Chocolate Bark
Snap-able matcha bark at a gentle ~5 mg per piece.
- Total time: 15 min
- Servings: 12
- Difficulty: easy
- ~5 mg THC per serving
Ingredients
- 22 ml Infused coconut oil
- 250 g White chocolate
- 2 tsp Matcha powder
- 40 g Pistachios
Method
- Melt white chocolate with the infused oil, whisk in matcha.
- Spread thin on a lined tray and scatter pistachios.
- Chill until set and break into 12 pieces.